Shooting Time – Aquazzura shoots its Spring/Summer 2026 campaign at The Red Sea

The first international campaign shot at The Red Sea, this project is a celebration of joy, the comforting warmth of the sun, and the exuberance of color—a spirit shared by Aquazzura and The Red Sea.
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Jumeirah Olhahali Island is launching a beachfront tennis resort in partnership with Aleksandar Dramicanin

A new seaside tennis resort, inviting guests to discover the sport through an immersive yet relaxed experience, located in the heart of North Malé Atoll.
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PARAMOUNT TO ACQUIRE WARNER BROS. DISCOVERY TO FORM NEXT-GENERATION GLOBAL MEDIA AND ENTERTAINMENT COMPANY

The newly merged company will be well positioned to compete in the rapidly evolving entertainment industry where storytelling combined with world class technology expertise will be an important driver of value creation across the ecosystem and for shareholders.
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Willmart Signature | Lifestyle & Vision Platform

Willmart Signature is an independent lifestyle platform, designed as an ecosystem connecting high-end real estate, art, yachting, and heritage investments between the Atlantic and the Mediterranean.
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MIAMI – PAGANI Residences

The Pagani Residences is the first residential project in the world to be meticulously curated by Pagani, down to the smallest detail.
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Caroline’s Couture – Chopard first short-term boutique in Geneva

The Caroline’s Couture collection is available at the Chopard pop-up boutique at Rue Robert Céard II, 1204 Geneva.
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Morphy’s Dec. 10-11 Fine & Decorative Arts Auction Ushers in the Holidays with Exquisite Jewels, Luxury Goods, Antiques and Art

Morphy’s annual Winter Fine & Decorative Arts Auction is where selective shoppers go to find the gifts no one would ever dream of returning, including jewels fit for royalty, premium-level Swiss watches, rare fine and decorative art, and coveted antiques.
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World-renowned pastry chef Johanna Le Pape is our ambassador for Amilcar Gourmet Magazine – Amilcar Magazine Group & Club Amilcar.

Johanna Le Pape is a passionate and creative pastry chef who honed her skills in Paris alongside some of the greatest chefs. She won the prestigious title of World Champion of Pastry Arts in 2014 when she competed in the Mondial des Arts Sucrés.
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